Buttermilk Pancakes
I saw this recipe in Joanna Gaines' cookbook. I've always been looking for a good recipe and this one caught my attention. It didn't disappoint- the pancakes turned out very delicious!
This is definitely my “to go” recipe.
Ingredients:
(For four Servings)
2
cups flour
2 tsp baking soda
1 tbsp baking powder
1/4 cup sugar
2 tsp baking soda
1 tbsp baking powder
1/4 cup sugar
1 tsp salt
2 cups buttermilk
2 large eggs
1/2 cup coconut oil (or vegetable oil)
2 cups buttermilk
2 large eggs
1/2 cup coconut oil (or vegetable oil)
Step-by-step Instructions:
- In a large bowl combine dry ingredients (flour, baking soda, baking powder, salt, sugar)
- In a small bowl whisk together the buttermilk, eggs, and oil.
- Pour the liquid ingredients into the flour mixture and stir together until combines. Let stand for 20-30min.
- Heat a small skillet (small enough to form 1 pancake) with 1 tsp butter
- Cook until the top is bubbly; flip the pancake and cook until lightly browned on the other side. Repeat to make the rest of the pancakes.
- Serve with butter and maple syrup Enjoy!
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